Hors d'oeuvres $2 Per Person

Marinara Meatballs

A variety of herbs, spices, panko crumbs with hints of cumin finished with fresh made marinara & Asiago cheese

Rueben Dip

A combination of whipped cream cheese, corned beef, thousand island dressing, sauerkraut & shredded cheese

Artichoke Bruschetta

Diced tomato, roasted red pepper, artichoke hearts, garlic, olive oil, capers & balsamic reduction

Pineapple Meatballs

Ground chicken with Asiago, parmesan & Romano tossed in barbecue & pineapple

Dolmades

Stuffed vegetarian grape leaves with rice, lemon, dill & parsley

Gorgonzola Dip

A mix of gorgonzola cheese whipped with ricotta cheese, garlic & fresh herbs

Hummus

Choice Garlic, Sweet Red Pepper, Zesty Lemon or Sundried Tomato

Feta Artichoke Dip

Artichoke hearts, garlic & feta pureed with fresh herbs

Mango Salsa

Fresh cut tomatoes, bright mango, diced onion, aromatic cilantro, hints of salt tossed in lemon & lime juice

Fresh Made Guacamole

Smashed avocado folded with tomatoes, onion, cilantro, hints of salt, lemon & lime juice

Tzatziki Dip (Cucumber Dip)

A local favorite made from scratch with shredded cucumbers & family secrets

Caprese Skewers

Cherry tomatoes skewered with fresh basil & mozzarella drizzled with sweet balsamic reduction

Falafel

Ground chick peas (garbanzo beans) pureed with onion, chives, bread crumbs and spices fried till golden & crisp on the outside and soft on the inside

Leek Fritters

Sautéed leek mixed with feta cheese

Caramelized Feta Onion

Sweet caramelized onion and feta baked with puff pastry & drizzled with balsamic reduction

Diablo Eggs

Classic deviled eggs dusted with paprika

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Spanish Chicken

Seasoned sautéed chicken, bell peppers, red onion & tomato

Grilled Polish Kielbasa & Sauerkraut

An effective process of combining sautéed onion, kielbasa & sauerkraut. Adding simple ingredients to create a sweet & savory experience

Barbecue Chicken Dip

Creamy rich dip with hints of cilantro folded with seasoned chicken

Sausage, Pepper & Onions

Rope kielbasa angle sliced sautéed with caramelized onions & mult-colored bell peppers

Boneless Chicken Wings

Lightly dusted chicken chunks fried and tossed in your choice of Franks with butter & cayenne or sweet barbecue

Fire Roasted Tomato Meatballs

A variety of herbs, spices, panko crumbs with hints of cumin finished with fresh made marinara, butter, fresh mozzarella topped with infused olive oil fire roasted tomatoes

Spanakopita

Spinach, onions & feta cheese wrapped and baked in phyllo

Buffalo Kisses

Buffalo chicken and cheese flowered in a wonton fried to golden brown

Chicken Skewers

Marinated chicken grilled with bell pepper & onion

Pierogi (potato cheese & other mixes available)

Dumpling filled with a potato/cheese mixture, boiled and finished by sautéing with bacon & onion

Pork Skewers

Marinated pork grilled with bell pepper & onion

Smoked Whitefish Pate

Salmon Mousse

Buffalo Wings

Chicken wings (wing & drummy) smothered in a spicy buffalo butter sauce

Single Bone Barbecue Ribs

Low & slow with this hand rubbed Saint Louis style ribs with sweet barbecue

Maple Bacon Chicken

Mini bites of chicken wrapped in bacon with maple balsamic reduction

Stuffed Crab Mushrooms

Brushed Tenderloin Skewer

Pan seared beef tenderloin finished with demi-glace

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Hors d'oeuvres $3 Per Person

Bacon wrapped scallops with water chest nuts & maple syrup glaze

Chilled Jumbo Shrimp with house cocktail sauce

Black mussels with white wine & fennel

Prosciutto wrapped shrimp with demi-glace

Shrimp marinara with feta

Saganaki (flaming cheese on a hot plate)

Pricing listed but every event is unique. Important that we discuss options

Miscellaneous Items (Prices to be Discussed)