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Silver Buffet

Great for budgets
Please keep in mind that these are guidelines to help along the way.  Every event space is different.  Having a conversation is always a great way to get you to your goal!
($40ish per person)
please add 6% sales tax & 18% service charge
Coctail Hour
 Cocktail Hour

Fresh Cut Vegetables & Ranch Dip

Greens (Buffet)
~ Classic Tossed

Mixed greens, cucumber, tomato, and onion & red cabbage topped with our creamy house

Salad
Entree Silver Buffet  or Service Buffet~ Pick Two ~
Chicken

~ 8 Herb chicken with lemon butter white wine & chive (Most popular)

~ Chicken piccata sautéed with lemon, capers, garlic & white wine

~ Chicken marsala with sautéed mushrooms, onions, garlic & marsala wine

~ Chicken parmesan topped with San Marzano marinara finished with mozzarella & basil

Tequila lime chicken with cilantro, garlic butter & scallions

Barbecue chicken with pineapple

 

Pork

~ Sliced sausage with grilled bell pepper, sweet onion and barbecue bourbon glaze (Most popular)

Barbecue pulled pork

~ Cubed citrus marinated pork with bell pepper, tomato and sweet onion 

Main Course
Pick Two ~

Starch

~ Smashed & whipped red skins with sea salt garlic cream (Most popular)

~ Parmesan chive whipped potatoes

~ White rice with fresh herbs & butter

Vegetable

~ Green beans with sea salt garlic panko crumbs (Most popular)

~ Garden blend (green beans, white & red onion, carrot, red & green cabbage sautéed in brown butter)

~ Buttered corn

Bread

~ Garlic dusted pita triangles

Starch
Vegetable
Package Items to discuss:

Bartending

Cake cutting service

Table Linen over lay or draped to floor (black, white or ivory).

Linen napkins (18 colors available).

Table Linen overlay or draped to floor for cake, sign-in, present & head table.

Medium weight silverware (forks & knife).

Designer round or square dinner plate.

Water glass & European water bottle.

Champagne glasses (please add 1.50 per unit).

Coffee station.

Eco-friendly square 6”x6” appetizer plates.

Professional staff.

TIPS certified for serving alcohol.

Removal of catering trash.

Pricing is based on event location within 20 miles outside of Traverse City, MI.

Pricing is based on up to a seven (7) hour event.

Responsibility of Host or Hostess:

All table & chairs needed for event.

Alcohol including wine, beer, tappers, bucket for keg beer, ice for keg beer & liquor.

Placement of center pieces, flowers & guest favors.

Any extra fees for the use of the kitchen (up for discussion based on event space).

Catering tent with 4- 8’ tables (up for discussion based on event space).

Service & Responsibility
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